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Tiger Prawns Wrapped in Filo Pastry

Honey Roasted Cocktail Sausages

‘Devils’

Prunes stuffed with mango chutney and wrapped in bacon

Mini Quiche

Smoked Salmon Pinwheels

Melon Balls & Parma Ham

Gravadlax in Bread Cups

Mozzarella Cheese & Parma Ham

Yakitori Chicken

Cajun Spiced Chicken

Egg and Prawns

Vegetable Samosas

Asparagus and Parma Ham

Mini Jacket Potatoes with Sour Cream and Chives

Baked Camembert with Celery and Carrot

Smoked Trout in Cucumber Cups

Spicy Crab Cakes

Stuffed Mushrooms

Mini Yorkshire Puddings filled with Roast Beef & Horseradish Sauce

Bread Cups filled with a Farmhouse Pâté & topped with a Red Onion & Orange Pâté

Stem Ginger & Goats Cheese

Baby Chilli Peppers stuffed with a Garlic & Herb Cream Cheese

Basil Roasted Cherry Tomatoes served in Breadcrumbs

Blinis and Caviar

Spinach and Pepper Roulade

Coronation Chicken Bread Cups

Smoked Mackerel Pâté Bread Cup topped with a Horseradish Cream

Mini Onion and Asparagus Tart

Cocktail Sausage and Roasted Onion

Mini Meatballs served with a Spicy Tomato Sauce

Mini Lamb Tikka served with a Minted Yoghurt Dip

Onion Bhajis

Smoked Salmon and Scrambled Eggs

Brie and Cranberry “Money” Parcels

Chocolate Dipped Strawberries

Strawberry Romanoff Chocolate Cups

Mini Treacle Tarts

Mini Lemon Tarts

Mini Chocolate Mousse

Mini Chocolate Éclairs

Mini Cheesecake

Baby, Cream-filled Meringues